I know the title of this blog sounds reminiscent of a favourite children’s book, but I should perhaps confess early-doors that it is actually something more akin to a horror story.
I was staying at Etosha Village, a safari lodge, close to Okaukuejo, to the south of the Etosha National Park in Namibia. I had spent a marvellous day game-watching, not least admiring the big herds of elegant Burchell’s Zebra.

It all felt rather an unreal experience. Like having unwittingly been transposed into a David Attenborough documentary; riding along in one of the open-sided safari vehicles rather like having suddenly upgraded my TV set to a massive 3D wraparound sound-and-vision version.

And, in this wondrous natural world, the zebras were beautiful. Close-up; sharp focus; delightful.
Yet, these facts still didn’t stop me eating one of them just a few hours later. Not a whole one, I hasten to add – I’m not a monster. Just a slither of one, cooked braai-style, but it did occasion a pang of conscience, nevertheless. As did the slither of Impala, and the slither of Eland.



But, if I am also being honest, my slither of Zebra was very tasty. And, if I am attempting to justify my action – two wrongs somehow making a right – I am not averse to eating venison in the UK. This was just the Namibian equivalent.
In the end, I decided, it’s all just horses for courses.
© E. C. Glendenny

E. C. Glendenny does still feel a bit guilty though.
